Category: Success Stories

  Recently I had the pleasure of being featured on Angie Gensler’s podcast Freedom Friday. Here I talked about my transition from the restaurant industry to starting my own business.   Angie is a professional marketer turned blogger and is a great interviewer. We get to talk about my first few years into the marketing...

  How do you separate your brand from the competition on social media?   Just how important is social media interaction for your brand?   How do you incorporate a human connection in a digital platform?   In my line of work, I find that most small businesses are underutilizing social media. Creating an effective...

  When it comes to online marketing, one of the most effective ways to target your audience is to use pop-ups on your website.   We have been utilizing pop-ups that specifically target geo-locations for our client’s grand openings recently and have found them to be incredibly successful with very little investment of time or...

Making business relationships more meaningful and long-lasting   As small business owners, we spend a great deal of time developing business relationships. The expectation within a small business relationship can be much more personal as we interact with clients, vendors, employees, etc. Developing these relationships is critical if we want to be successful. And isn’t...

  Recently, our clients have all been asking the same question - How has the recent Facebook privacy scandal affected our account?   The short answer - It hasn't!   By now you’re probably well aware of the improper sharing of data with Cambridge Analytica through Facebook. It’s been three weeks since the news broke and even...

  Do you have only have 5 minutes or less a week to dedicate to social media?   Are you looking for a unique and valuable way to market your restaurant’s story?   We understand running a restaurant takes up a ton of time, and social media is probably an item that has landed on the back...

As a restaurant owner are you asking – Where do I start on social media?   Are you a chef and want to improve your online professional reputation?   Do you want to make time for social media but can’t because managing your business takes priority?   We understand running a restaurant takes up a...

  1. Social Media is just for Millennials   No way!   The perception that those in the 18-34 age demographic are on social media more than the older generation is just not true.   According to a Nielson 2016 report, 85% of smart phone users aged 35-49 (Generation X) were accessing some form of...

  If you’re in the food biz you’re probably already following your favorite celebrity chefs and food bloggers yourself.   According to Facebook, there are currently over 1.37 billion daily active users. So why would you miss out on an opportunity to reach hundreds, possibly thousands of potential diners by not posting on social media?...

  This is part 2 of our 6 part series, The Tried and True Method for Growing Your Facebook Fan Base    How we contributed up to 20% in sales growth for our independent business clients via Social Media   In our last article we shared the tried and true method for growing your Facebook fan...

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